Accreditations and Certifications
Certified Laboratories maintains regulatory, international, state, trade association and private industry accreditations and certifications.
ISO Accreditation Documents
FDA Food Registration
Certifications
General Mills, Inc. approved laboratory for Pesticide Residue Analysis
McCormick approved laboratory for Chemistry, Microbiology, Micro/Macro Sanitation
United States Coast Guard
USDA Approved Laboratory for the Voluntary Aflatoxin Sampling Plan (VASP-PEC)
Connecticut State Department of Health – Approved Public Health Laboratory
Approved Laboratory for the Interstate Milk Shippers Program for Dairy Bacteriology
Licensed by the New York State Department of Health to handle or cultivate live pathogenic organisms or viruses
New York State Registry of Sanitarians
State of New Jersey – Certified Environmental Laboratory
State of California – Mojonnier Fat Analysis Certified
United States Department of Agriculture Certified